Chocolate-covered bacon – and beer!

Is this National Chocolate-Covered Bacon Week or something? Just a day after receiving a photo of Lynn’s Restaurant chef John Corey‘s latest creation, SanTan Brewing sent me the menu for its next Tuesday Night Tasting.

The downtown Chandler brew pub’s Sept. 8 event features five courses with beer pairings, concluding with chocolate-covered bacon lollipops — thick-cut jowl bacon on a stick dipped in chocolate granache — for dessert.

Other items on the evening’s menu: proscuitto-and-melon salad, grilled flatbread pizza, stuffed portabella cap and a kiwi sorbet beer shooter. (See menu and beer pairings)

The TNTs, which start at 6:30 p.m. and cost just $25, sell out fast. Reservations: (480) 917-8700.

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